DUO | MOSCATO D'ASTI DOCG
DUO | MOSCATO D'ASTI DOCG - moved into a stainless steel autoclave, immediately after the harvest, the grapes are gently pressed and the must obtained is made bright with clarification and filtration in insulated tanks at a temperature of 0 °. The juice is stored in steel tanks until processing in an autoclave to obtain a lively wine. alcoholic fermentation using selected yeasts with a fermentation temperature control.
Fresh and delicate on the nose, with complex and intense aromatic notes. The taste is sweet, pleasantly tart with a very persistent aroma, full-bodied, round and velvety.