Anna Spinato

Prosecco Rosè Millesimato Brut Sparkling | DOC Brut Biologico

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Prosecco Millesimato Brut Sparkling | DOC Biologico - - The crushing takes place in an inert environment, using azote until the must is obtained. During the first fermentation all the sugars are consumed and turned into alcohol, obtaining a product with 9,5%-10% of alcohol content.

Anna Spinato

Prosecco Millesimato Brut Sparkling | DOC Biologico

Ex Cellars Price Each: